Lijit Shilajit – Blueberry 20g (RRP $99.00)

Introduction

Lijit Blueberry Infused Shilajit resin introduces a delightful twist to an ancient supplement, combining the natural power of Himalayan Shilajit with a blueberry flavour. This innovative product merges tradition with modern preferences, offering wellness benefits with a refreshing taste. Sourced from the peaks of the Himalayas, Lijit Blueberry Infused Shilajit resin ensures the same unmatched quality, purity, and authenticity as Lijit’s original Pure Himalayan Shilajit resin, now with a blueberry-infused flavour for an upgraded experience.

Sourcing and Collection

• Genuine Himalayan Origins: Like the original Lijit Pure Himalayan Shilajit resin, Lijit Blueberry Infused Shilajit resin is gathered from elevations above 18,000 feet in the Himalayan Mountains. This mineral-rich environment produces Shilajit with a rare level of potency and purity.
• Traditional Harvesting by Local Experts: The Shilajit is hand-harvested by local families living near the mountains, who ensure that each batch maintains its natural quality and integrity.

Purity and Quality You Can Trust

• High Fulvic Acid Content: Lijit Blueberry Infused Shilajit contains 75-89% fulvic acid, essential for nutrient absorption and cellular health. This concentration ensures its continued effectiveness in supporting any wellness routine.
• Rigorous Testing Standards: Each batch undergoes ISO-certified lab testing at the source and in Australia, verifying its purity, safety, and authenticity. The blueberry is carefully infused without compromising the natural integrity of the product.
• 100% Natural and Authentic: The base Shilajit is purified using spring water from the Himalayan region. The blueberry infusion is flavour-based, ensuring there are no artificial extracts or additives, preserving the product’s essence.

Why Choose Lijit Shilajit?

1. Enhanced Taste with Natural Benefits: The blueberry flavour adds a refreshing dimension to traditional Shilajit without altering its potent benefits.
2. Focus on Purity and Potency: Retaining the same high fulvic acid levels and mineral-rich composition ensures the product remains effective.
3. Sustainably and Ethically Sourced: Partnerships with Himalayan families maintain traditional harvesting methods and ethical sourcing practices.
4. Dedicated to Quality: The infusion process adheres to strict quality standards to deliver a trusted and naturally flavoured wellness product.

Positioning and Target Market

Lijit Blueberry Infused Shilajit resin caters to wellness enthusiasts seeking natural solutions with a modern twist. Perfect for practitioners, health stores, and fitness establishments, it offers the same trusted benefits of Shilajit with a flavour-enhanced experience for energy, vitality, and overall wellbeing.

Product Attributes

• 100% Pure Himalayan Shilajit resin with Blueberry Infusion
• 20g Jar
• Included Spoon
• Contains 79% Fulvic Acid

Ingredients

• Himalayan Shilajit Resin (Asphaltum punjabianum).
• Natural Blueberry Flavour.
• Free from: Artificial Chemicals, Sweeteners, Oils, Flavourings, Synthetic Fulvic Acid, GMOs, Gluten, Peanuts, Soy, Corn.

Prescribing Information

Concomitant use with blood pressure medication may cause hypotensive effects. Use under the supervision of a health professional.

Warnings

Not suitable during pregnancy or lactation. Consult your health professional for further information.

Instructions and How to Use

Take a pea-sized amount of Blueberry Infused Shilajit resin (approximately 0.2g) and dissolve it in warm water, milk, or tea. Stir until fully dissolved, then drink. For best results, consume once daily, preferably in the morning.

Benefits

• Rich in Minerals & Fulvic Acid: Shilajit contains a wide range of minerals, including magnesium, potassium, and calcium, with fulvic acid aiding in their absorbtion.¹
  
• Energy and Stamina: Boosts energy levels and stamina by enhancing mitochondrial function and increasing cellular energy production.²
• Cognitive Health: Supports memory and cognitive function while protecting against age-related decline.³
• Anti-inflammatory Effects: Helps reduce inflammation, offering relief for conditions such as arthritis and inflammatory bowel disease.^{4, 11}
• Supports Immune Function: Strengthens the immune system by modulating immune response and enhancing resistance to infections.⁵
• Antioxidant Properties: Protect cells from oxidative stress, supporting overall health. ^{3, 6}
• Adaptogenic Properties: Helps the body adapt to stress, promoting balance and resilience.⁷
• Supports Male Health: Potential benefits for testosterone levels, sperm quality, and male fertility.^{8, 9}
• Traditional Use: Rooted in Ayurvedic medicine, Shilajit has been revered for its rejuvenating properties for centuries.¹⁰
• Natural and Sustainable: Combines sustainable harvesting with innovative flavour infusion to provide a renewable and enjoyable health supplement.¹²

References: www.lijitshilajit.com/research

1. Schepetkin, I. A., Xie, G., Jutila, M. A., & Quinn, M. T. (2009). Complement-fixing activity of fulvic acid from Shilajit and other natural sources. Phytotherapy research : PTR, 23(3), 373–384. https://doi.org/10.1002/ptr.2635
2. Visser S. A. (1987). Effect of humic substances on mitochondrial respiration and oxidative phosphorylation. The Science of the total environment, 62, 347–354. https://doi.org/10.1016/0048-9697(87)90521-3
3. Carrasco-Gallardo, C., Guzmán, L., & Maccioni, R. B. (2012). Shilajit: a natural phytocomplex with potential procognitive activity. International journal of Alzheimer’s disease, 2012, 674142. https://doi.org/10.1155/2012/674142
4. Goel, R. K., Banerjee, R. S., & Acharya, S. B. (1990). Antiulcerogenic and antiinflammatory studies with shilajit. Journal of ethnopharmacology, 29(1), 95–103. https://doi.org/10.1016/0378-8741(90)90102-y
5. Cagno, V., Donalisio, M., Civra, A., Cagliero, C., Rubiolo, P., & Lembo, D. (2015). In vitro evaluation of the antiviral properties of Shilajit and investigation of its mechanisms of action. Journal of ethnopharmacology, 166, 129–134. https://doi.org/10.1016/j.jep.2015.03.019
6. Patil, S.G., Patil, K.A., Sarashetti, R.S., & Hadimur, K. (2023). Effect of purified Shilajit (Asphaltum punjabianum) on oxidative stress, arterial stiffness and endothelial function in elderly with hypertension: A randomised controlled study. Indian Journal of Physiology and Pharmacology. https://api.semanticscholar.org/CorpusID:263848053
7. Meena, H., Pandey, H. K., Arya, M. C., & Ahmed, Z. (2010). Shilajit: A panacea for high-altitude problems. International journal of Ayurveda research, 1(1), 37–40. https://doi.org/10.4103/0974-7788.59942
8. Biswas, T. K., Pandit, S., Mondal, S., Biswas, S. K., Jana, U., Ghosh, T., Tripathi, P. C., Debnath, P. K., Auddy, R. G., & Auddy, B. (2010). Clinical evaluation of spermatogenic activity of processed Shilajit in oligospermia. Andrologia, 42(1), 48–56. https://doi.org/10.1111/j.1439-0272.2009.00956.x
9. Pandit, S., Biswas, S., Jana, U., De, R. K., Mukhopadhyay, S. C., & Biswas, T. K. (2016). Clinical evaluation of purified Shilajit on testosterone levels in healthy volunteers. Andrologia, 48(5), 570–575. https://doi.org/10.1111/and.12482
10. Lal, V. K., Panday, K. K., & Kapoor, M. L. (1988). Literary support to the vegetable origin of shilajit. Ancient science of life, 7(3-4), 145–148. https://pubmed.ncbi.nlm.nih.gov/22557605/
11. Pingali, U., & Nutalapati, C. (2022). Shilajit extract reduces oxidative stress, inflammation, and bone loss to dose-dependently preserve bone mineral density in postmenopausal women with osteopenia: A randomized, double-blind, placebo-controlled trial. Phytomedicine : international journal of phytotherapy and phytopharmacology, 105, 154334. https://doi.org/10.1016/j.phymed.2022.154334
12. Stohs S. J. (2014). Safety and efficacy of shilajit (mumie, moomiyo). Phytotherapy research: PTR, 28(4), 475–479. https://doi.org/10.1002/ptr.5018